Friday, October 9, 2009

Bean Casserole

Ingredients:

1 lb ground beef browned
1 cans pork& beans
2 cups pinto beans
1-teaspoon salt
½ teaspoon pepper
1 can black beans
1 can garbanzo beans
½ cup brown sugar
¼ cup vinegar
½ cup ketchup
1-teaspoon dry mustard

Directions:

Mix ingredients together. Bake in 2-quart casserole pan at 350 for 50 minutes

Submitted By: Tamara Hamblin

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