Tuesday, October 13, 2009

Tutti Fruti Ice Cream

Ingredients:

Juice of 3 oranges
Juice of 3 lemons
3 cups sugar
3 bananas, sliced
1 cup heavy cream
2 cups light cream
1 (4 oz.) maraschino cherries, chopped
1 cup milk

Directions:

Dissolve sugar in juices. Add cherries and bananas. Slowly stir in cream and milk. Pour into 6 quart freezer and freeze according to manufacturer’s directions.

Submitted By: Jodi VanSkiver

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