BBQ Beef Ribs

Ingredients:

2 Pounds beef ribs
1 C Water
1 C Tomato Paste
1 C Ketchup
3/4 C Brown sugar
1/2 C Vinegar
2 T Mustard
1/2 T Salt

Directions:

Put all the ingredients, into a crock-pot and mix well. Cook on low for 8 hours.

Submitted By: Tamara Hamblin