Lasagna

Ingredients:

1 pkg lasagna noodles, uncooked
16oz ricotta cheese
8oz sour cream
16oz cream cheese, softened
2 cups mozzarella cheese
28oz spaghetti sauce
1lb ground beef

Directions:

Cook ground beef and drain. Add spaghetti sauce and warm. In separate bowl combine ricotta cheese, sour cream and cream cheese. In a 9x13 pan pour half of the spaghetti sauce to coat bottom. Layer lasagna noodles, half of the white sauce and sprinkle with mozzarella cheese. Then place another layer of noodles and add other half of the white sauce. Sprinkle with mozzarella cheese. Place final layer of noodles and put remaining spaghetti sauce on top. Sprinkle remaining mozzarella cheese.

Bake at 375 for 1-1/2 hours, uncovered

Submitted By: David Shirts